When it comes to taste, Mini Babybel® cheese always brings the thunder. Prepare for a downpour of deliciousness with these cheese-and-berry umbrellas.


2 servings of Mini Babybel® Original semisoft cheese

1 orange bell pepper

1 yellow bell pepper

12–14 blueberries

4 golden raisins

3-5 minutes

Serves 2

Perfect for after school or lunchtime, whether it’s raining or not.

Remove the outer wrapper from each Mini Babybel® cheese, leaving the wax intact. Using a sharp kitchen knife, cut the cheese in half to create four semi-circular pieces and arrange them horizontally on your plate. Next, slice the bell peppers into four thin, curved pieces and position each one under a piece of cheese. Then place a golden raisin on top of each umbrella. Lastly, lay a few fresh blueberries near the top of the plate for raindrops. (Use caution when cutting.) Do not eat the wax. Remove the wax before eating.

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